Manufacturing & Packaging Equipments
Production Equipment
- Mixers (3 units with maximum capacity of 900 kg)
CMA Robotainers 500 to 1800 l
Roue rhön 20 to 200 l
Collette Gral - Granulators
Frewitt
CMA - Dryers
FBD
Continuous Microwaves
SAT Steamers - Compression equipment
Rotational press MR220 (transposition / industrial testing)
Rotational press Fette P1200 - Coating machines (film coating and sugar-coating)
Turbines Brucks and turbines Frogerais SUGAR
Turbine Accela Cota 300 l ORGANIC
Turbine VS-Coating 600 l AQUEOUS
Packaging Equipment*
- Blister pack line : traditional blisters or “all-aluminium”
Winpack-TR130
Cam-MK28
Noack - Bottle line
Cremer (2 500bottles/hr)
Ima/Carmatic/CAM - Cam AV (multiple formats)
*: unities that can work in specific conditions including control of humidity below 3g/kg of air
Microwave Technology
Microwave technology for product uniform through-drying
- Drying capacity: 60 to 110 kg / h
- Residence time in the drying tunnel for approx. 30 min
- Vacuum work between 20 and 30 mbar for drying at low temperature between 30 and 50 ° C
- 6 magnetrons for a total power of 36 KW
- Tunnel length 8 m
- Preserving the quality of the processed product (API organoleptic characteristics)
- Cleaning in place (CIP) of entire system